Uncle’s Ham HALF (2kg boneless)
$75.00A well smoked, dry, firm and full-bodied sausage. As the traditional name suggests it is a perfect snack for a day’s hunting or adventure.
A well smoked, dry, firm and full-bodied sausage. As the traditional name suggests it is a perfect snack for a day’s hunting or adventure.
Nugget Ham This Nugget Ham is a beautiful looking netted small ham. Popular choice for a smaller gathering, picnic or simply to have something traditional on the table. It is still suitable for glazing. Same recipe for 30yrs, hand made using old fashioned time honoured techniques and wood smoked 6 hours. Uncle’s hams will take…
Mini Half Ham that’s perfect for a snack and to use in a lunch box.
Nitrite Free Nugget Ham HALF (500g) It’s the leg ham (only half) with the bone removed. Naturally Wood smoked and pint sized for convenience. Our unique nitrite free brine took us 3years to perfect. We’ve replaced all commonly used chemical ingredients with nature. You’ll recognise ‘Chemical Nitrite Free’ products by the distinct green colour of…
Smoked over open fire in traditional smokehouse. Free Range 100% Australian Pork. Smoked over real wood. (Low salt, no nasties, no fillers, no liquid smoke) Made in Melbourne. 50+ days shelf life
Very good bacon! Award winning Bacon, this is served in some of the best cafes around Melbourne. Smoked over open fire in traditional smokehouse. Free Range 100% Australian Pork. Smoked over real wood. (Low salt, no nasties, no fillers, no liquid smoke) Made in Melbourne. 50+ days shelf life
Uncle’s challenges you to find a meatier ham hock. Lightly brined & smoked over open fire in a traditional smokehouse. Perfect for soups, stocks, etc. Free Range 100% Australian Pork. (Gluten free, low salt, no nasties, no fillers, no liquid smoke) Made in Melbourne. 50+ days shelf life
Say it with a sausage. Give that special someone a bouquet of Uncle’s favourites. Comes beautifully wrapped in decorative paper and presented in a cardboard display box. Full dozen bouquet includes: 150g sliced Streaky Bacon, 150g sliced Uncle’s Ham, 400g 12hr smoked brisket, 300g Farmhouse Sausage (Country), 330g Kabana 3pack , 500g Kransky 4 pack…
Say it with a sausage. Give that special someone a bouquet of Uncle’s favourites. Comes beautifully wrapped in decorative paper and presented in a cardboard display box. Small bouquet includes: 400g 12hr smoked brisket, 220g Farmhouse Sausage (Country), 330g Kabana 3pack , 500g Kransky 4 pack and Uncle’s famous salami.
Ready to eat 100% Australian Meat, Gluten free, Natural casing, Low salt 56 days self life
100% Australian Meat, Gluten free, Natural casing, Low salt
Smoked over open fire in traditional smokehouse. Free Range 100% Australian Pork. (Low salt, no nasties, no fillers, no liquid smoke) Made in Melbourne. 50+ days shelf life Uncle’s hams will take you back to a time before you bought products mass manufactured from personality free supermarket fridges.
We slice a lot of smallgoods, what happens to the end bits you ask? We package up all the beautiful ham, bacon, sausage ends and sell them at a bargain price! Use them for: soups, hunters stews, Bigos (polish saurkraut stew), in toasties, in your scrambled eggs, get creative!
Real ham, like it once was. No nasties like weight gaining fillers & colours. Ready to eat.
100% Australian Free Range Meat. Belly Bacon wrapped around lean eye of pork loin. Rubbed with special spices, brined and baked. This one is full of flavour! really sings on a platter or in a sandwich.
Simmer & serve 100% Australian Meat, Gluten free, Spices 56 days shelf life
Ready to eat. Free Range Australian Pork. Uncle’s Prosciutto 100g
Ready to eat 100% Australian Meat, Gluten free, Low salt 56 days shelf life
Free Range 100% Australian Pork ribs lightly brined and smoked in Uncle’s open fire smokehouse over Australian hard woods. Perfect for traditional soups.
Ready to eat – 100% Australian Meat, Gluten free, Low salt 56-day shelf life
Ready to eat – 100% Australian Meat. 56-day shelf life
Ready to eat – 100% Australian Meat. 56-day shelf life
100% Australian Meat, Gluten free, Natural casing, Low salt
Exclusive to Uncle’s. Small smoked cheese balls that can be eaten as is or grilled up like haloumi and topped with cranberry sauce. This cheese is inspired by the rare ‘Oscypek’ style smoked cheese found high up in the Polish Tatra mountains.
Ready to eat – 100% Australian Meat, Gluten free, Low salt 56-day shelf life
Smoked over open fire in a traditional smokehouse. Free Range 100% Australian Pork Neck cut. (Low salt, no nasties, no fillers, no liquid smoke) Made in Melbourne. 50+ days shelf life. Ready to eat.
Great of soups, BBQ or grilling. Essential Polish Easter Staple.
An offally good treat. 100% Australian Free Range Pork, Natural casing, Low salt.
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