Streaky bacon made us famous. A must try.
Introducing the Ultimate Bacon Degustation Pack – A Culinary Adventure in Every Bite! Indulge in the rich, smoky, and irresistible flavors of our Bacon Degustation Pack, a curated selection of premium, handcrafted bacon designed to delight true bacon lovers. From crispy to melt-in-your-mouth tender, each variety offers a unique taste experience that will elevate your…
Introducing the Natural Smallgoods Degustation Pack – A Gourmet Experience in Every Bite! Indulge in the wholesome, delicious flavors of our Natural Smallgoods Degustation Pack, a carefully curated selection of premium, handcrafted smallgoods designed for true culinary enthusiasts. Each variety showcases the rich taste of natural ingredients, perfect for elevating your meals or enjoying on…
House made Uncle’s smokey free range bacon, onion, salt, spices, tomatoes, parsley and beans. Simply Heat and Eat 30+ days shelf life, keep refrigerated, consume within 3 days of opening
Nitrite Free Short Cut Bacon Made with nothing but free-range Australian pork, sea salt, pepper, parsley, rosemary, honey, tapioca, carrot, celery & real wood smoke. Free from: chemical preservatives, sodium (250), artificial colours, weight gaining thickeners, silly stabilisers, emulsifiers, flavour enhancers, E numbers, liquid smoke, etc. Our unique nitrite free brine took us 3years to…
Nitrite Free Bacon Made with nothing but free-range Australian pork, sea salt, pepper, parsley, rosemary, honey, tapioca, carrot, celery & real wood smoke. Our unique nitrite free brine took us 3years to perfect. We’ve replaced all commonly used chemical ingredients with nature. You’ll recognise ‘Chemical Nitrite Free’ products by the distinct green colour of the…
Also known as ‘Aussie Bacon’, our short bacon is relatively lean, predominantly made up of the eye of the pork loin and little bit of belly. Smoked over open fire in traditional smokehouse. Free Range 100% Australian Pork. Smoked over real wood. (Low salt, no nasties, no fillers, no liquid smoke) Made in Melbourne. 50+…
Rind-on strip bacon, brined, and wood smoked. Also known as Kaiserfleisch. Very good bacon! Award winning Bacon, this is served in some of the best cafes around Melbourne. Smoked over open fire in traditional smokehouse. Free Range 100% Australian Pork. Smoked over real wood. (Low salt, no nasties, no fillers, no liquid smoke) Made in…
We slice a lot of smallgoods, what happens to the end bits you ask? We package up all the beautiful ham, bacon, sausage ends and sell them at a bargain price! Use them for: soups, hunters stews, Bigos (polish saurkraut stew), in toasties, in your scrambled eggs, get creative!
Also known as ‘Aussie Bacon’, our short bacon is relatively lean, predominantly made up of the eye of the pork loin and little bit of belly. 100% Australian Meat, Gluten free, Low salt 56 days shelf life
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