About Us
The Deli Done Better is what we live by. Backed by 30yrs of smallgoods heretige.
Certified Free Range
AWARD WINNING
Australian
FAMILY OWNED
MARIAN & NORA POPRAWSKI
As waves of Eastern Europeans arrived in Australia, many yearned the continental smallgoods once enjoyed back home. So Polish husband and wife, Marian and Nora Poprawski set out to make smoked hams, sausages, bacon, smoked salmon and many more artisan products based on century old traditions and recipes.
What began as a home-based operation distributing products amongst friends expanded to a Delicatessen Smokehouse in Thomas st, Dandenong. 25+ years later, you can still buy old fashioned smallgoods straight out of the smokers. Keeping up with the times you can also enjoy specialty coffee, goodies from top notch artisan producers or raid the grab & go fridges for a house made deli sandwich or salad.


brendan & bartek
Taking over from the Poprawski’s in 2013, new brother-in-law owners Bartek & Brendan have made the decision to quickly change nothing at all, honouring the traditional recipes and methods, adding ideas and their passion along the way. Today, Uncle’s expertly crafted, natural and wood smoked products are distributed to top delicatessens, food stores, grocers and on the menu’s of top notch restaurants, cafe’s, pubs and Hotels throughout Australia.
Featured in Multiple Magazines
100% Australian meat in every product
Our commitment to using 100% Australian meat ensures that every bite is fresh and full of flavour. Experience the difference for yourself—order now and taste the quality!
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opening hours
Monday – Tuesday
8:00 AM – 4:00 PM
Wednesday – Saturday
8:00 AM – 5:00 PM
Sunday
CLOSED