Beef Hotdogs 6-Pack 320g
$8.95The best Australian grass-fed free-range beef mixed into a traditional hotdog spice mix and smoked over real wood. Hug it in a bun and pour sauce over it! *Gluten free and Halal certified
Hand flipper, gluten free, made fresh daily, natural casings, century old recipes, top quality meat cuts, time honoured techniques, the freshest ingredients.
The best Australian grass-fed free-range beef mixed into a traditional hotdog spice mix and smoked over real wood. Hug it in a bun and pour sauce over it! *Gluten free and Halal certified
World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds. Great source of protein we use only free-range certified chicken. Serve: Snack, snap and eat. Perfect lunch box solution for the kids.
This chorizo has been smoked and cooked traditionally in an open fire smokehouse. Serve: Ready to eat so can be sliced directly for an antipasto platter or perfect to grill on the BBQ, throw into a soup for a serious flavour hit.
Slow fermented with the most authentic spice mix including specially imported paprika from Spain. Serve: Ready to eat. Perfect for Paella or Uncle like to chop it finely and mix it through his scrambled eggs. Perfect touch of spice and beautiful colour.
Slow fermented with the most authentic spice mix including specially imported paprika from Spain. Serve: Ready to eat. Perfect for Paella or Uncle like to chop it finely and mix it through his scrambled eggs. Perfect touch of spice and beautiful colour.
Mortadella that has been tested for months on all our Italian staff, customers, friends and of course Nonna. Serve: stack it on a sandwich of course. Get creative.
World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds. A traditional smokey pork kabana married with Australian Cheddar Cheese and Spicy Jalapeno Peppers. Certified Australian Free Range Pork (78%), cheddar cheese (10%) (milk), Jalapeno peppers…
Say it with a sausage. Give that special someone a bouquet of Uncle’s favourites. Comes beautifully wrapped in decorative paper and presented in a cardboard display box. Full dozen bouquet includes: 150g sliced Streaky Bacon, 150g sliced Uncle’s Ham, 150g Mortadella, 325g 12hr smoked brisket, 200g Polish Sausage (Country), 330g Kabana 3pack , 200g Fermented…
Say it with a sausage. Give that special someone a bouquet of Uncle’s favourites. Comes beautifully wrapped in decorative paper and presented in a cardboard display box. Small bouquet includes: 325g 12hr smoked brisket, 220g Polish Sausage, 150g Mortadella, 330g Kabana 3pack , 375g Kransky 3 pack, 100g Prosciutto, and Uncle’s salami.
Tender pork belly, fresh garlic, and spices. Double smoked the old-fashioned way, delicate, moist, and full of flavour. Serving suggestion: snap it and eat it, or grill it. 100% Australian Meat, Gluten free, Natural casing, Low salt 56 days self life Ingredients: Frange Range Australian Pork (90%), sea salt, black pepper, fresh garlic, potato starch,…
Made using the leanest cuts of pork, lightly wood smoked for a moist meaty texture and aromatic flavour of garlic and spices. Serving suggestion: devour it cold cut. 100% Free Range Australian Meat, Gluten free, Natural casing, Low salt Ingredients: Free Range Australian Pork (90%), sea salt, white pepper, fresh garlic, nutmeg, allspice, potato starch,…
World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds. Ready to eat.
Incredibly juicy chunks of quality pork cuts. Spiced with fresh garlic, pepper, nutmeg and marjoram. 100% Australian Meat, Gluten free, Natural casing, Low salt. Certified Australian Free Range Pork (85%), cheddar cheese (10%) (milk), salt, black pepper, fresh garlic, majoram, nutmeg, allspice, potato starch, sodium nitrate (250), mineral salts (451,450,452), dextrose, natural wood smoke, edible…
Incredibly juicy chunks of Quality Pork Cuts. Spiced with fresh garlic, pepper, nutmeg and marjoram. Ingredients: Certified Australian Free Range Pork (90%), sea salt, paprika, white pepper, cayenne pepper, nutmeg, carraway seed, fresh garlic, potato starch, brown sugar, sodium nitrate (250), mineral salts (451,450,452), dextrose, natural wood smoke, edible casing. Serving Suggestion: Lightly score skin…
Incredibly juicy chunks of quality pork cuts. Spiced with fresh garlic, pepper, nutmeg and marjoram. 100% Australian Meat, Gluten free, Natural casing, Low salt
100% Australian Meat, Gluten free, Natural casing, Low salt. Finely ground, mildly seasoned and lightly smoked. The result is a wiener that is smooth, soft and crisp to bite. 50+ days shelf life, keep refrigerated, consume within 3 days of opening. Serving Suggestion: Heat in simmering water and enjoy with mustard or ketchup.
Bavarian breakfast, made with fresh parsley, lemon and onion. Serving Suggestion: Heat in simmering water,be careful to not to break the delicate natural skins.
Great of soups, BBQ or grilling. Essential Polish Easter Staple.
Brined pork with barley in natural casing, with a hint of blood, pimento and marjoram. An offally good treat. Ingredients: 100% Australian Free-Range Pork, Natural casing, Low salt.
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