Cacciatore Salami Hot
$12.95Sticking to authentic time-honoured recipes, Uncle’s Cacciatore is air dried traditionally and slowly. Serve: Ready to eat. Hot favourite in any antipasto platter. Perfect on a panini sandwich.
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Cacciatore Salami Mild
$12.95Sticking to authentic time-honoured recipes, Uncle’s Cacciatore is air dried traditionally and slowly. Serve: Ready to eat. Standout in any antipasto platter. Perfect on a panini sandwich.
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Chicken Kabana
$7.95World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds. Great source of protein we use only free-range certified chicken. Serve: Snack, snap and eat. Perfect lunch box solution for the kids.
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Chorizo – Smoked
$9.95This chorizo has been smoked and cooked traditionally in an open fire smokehouse. Serve: Ready to eat so can be sliced directly for an antipasto platter or perfect to grill on the BBQ, throw into a soup for a serious flavour hit.
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Chorizo Fermented – Hot
$11.95Slow fermented with the most authentic spice mix including specially imported paprika from Spain. Serve: Ready to eat. Perfect for Paella or Uncle like to chop it finely and mix it through his scrambled eggs. Perfect touch of spice and beautiful colour.
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Chorizo Fermented – Mild
$11.95Slow fermented with the most authentic spice mix including specially imported paprika from Spain. Serve: Ready to eat. Perfect for Paella or Uncle like to chop it finely and mix it through his scrambled eggs. Perfect touch of spice and beautiful colour.
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Mortadella
$6.95Mortadella that has been tested for months on all our Italian staff, customers, friends and of course Nonna. Serve: stack it on a sandwich of course. Get creative.
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Jalapeno & Cheese Kabana – 300g 3 pack
$9.95World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds. A traditional smokey pork kabana married with Australian Cheddar Cheese and Spicy Jalapeno Peppers. Certified Australian Free Range Pork (78%), cheddar cheese (10%) (milk), Jalapeno peppers…
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Big Sausage Bouquet
$109.95Say it with a sausage. Give that special someone a bouquet of Uncle’s favourites. Comes beautifully wrapped in decorative paper and presented in a cardboard display box. Full dozen bouquet includes: 150g sliced Streaky Bacon, 150g sliced Uncle’s Ham, 400g 12hr smoked brisket, 300g Farmhouse Sausage (Country), 330g Kabana 3pack , 500g Kransky 4 pack…
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Small Sausage Bouquet
$69.95Say it with a sausage. Give that special someone a bouquet of Uncle’s favourites. Comes beautifully wrapped in decorative paper and presented in a cardboard display box. Small bouquet includes: 400g 12hr smoked brisket, 220g Farmhouse Sausage (Country), 330g Kabana 3pack , 500g Kransky 4 pack and Uncle’s famous salami.
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Farmhouse (Country) Sausage – 220g Single
$8.95Tender pork belly, fresh garlic, and spices. Double smoked the old-fashioned way, delicate, moist, and full of flavour. Serving suggestion: snap it and eat it, or grill it. 100% Australian Meat, Gluten free, Natural casing, Low salt 56 days self life Ingredients: Frange Range Australian Pork (90%), sea salt, black pepper, fresh garlic, potato starch,…
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Polish (Staropolska) Sausage – 220g single
$8.95Made using the leanest cuts of pork, lightly wood smoked for a moist meaty texture and aromatic flavour of garlic and spices. Serving suggestion: devour it cold cut. 100% Free Range Australian Meat, Gluten free, Natural casing, Low salt Ingredients: Free Range Australian Pork (90%), sea salt, white pepper, fresh garlic, nutmeg, allspice, potato starch,…
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Garlic Sausage (Rzeszowska) – 500g portion
$15.95Nicely marbled sausage made of top-quality diced pork. Subtle garlic flavour and smoked to bring out all its Savoury, succulent goodness.
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Ham Sausage – Sliced 500g
$14.95Chunky and lean brined pork cuts lightly smoked giving a succulent texture and distinct ham flavour. 50+ days shelf life, keep refrigerated, consume within 3 days of opening. Serving Suggestion: It slices beautifully, making it an ideal cold cut for a sandwich or wrap.
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Krakowska – 500g portion
$16.95Krakowska hails from Poland’s old royal capital of Krakow. Made from quality cuts of lean pork. Traditionally seasoned with nutmeg, caraway seeds, and double smoked. Ready to eat 100% Australian Meat, Gluten free, Natural casing, Low salt 56 days shelf life
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Kabana – 300g 3pack
$9.95World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds. Ready to eat.
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Cheese Kransky – 370g 3 pack
$10.95Incredibly juicy chunks of quality pork cuts. Spiced with fresh garlic, pepper, nutmeg and marjoram. 100% Australian Meat, Gluten free, Natural casing, Low salt. Certified Australian Free Range Pork (85%), cheddar cheese (10%) (milk), salt, black pepper, fresh garlic, majoram, nutmeg, allspice, potato starch, sodium nitrate (250), mineral salts (451,450,452), dextrose, natural wood smoke, edible…
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Spicy Kransky – 375g 3 pack
$10.95Incredibly juicy chunks of Quality Pork Cuts. Spiced with fresh garlic, pepper, nutmeg and marjoram. Ingredients: Certified Australian Free Range Pork (90%), sea salt, paprika, white pepper, cayenne pepper, nutmeg, carraway seed, fresh garlic, potato starch, brown sugar, sodium nitrate (250), mineral salts (451,450,452), dextrose, natural wood smoke, edible casing. Serving Suggestion: Lightly score skin…
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Traditional Kransky – 375g 3 pack
$10.95Incredibly juicy chunks of quality pork cuts. Spiced with fresh garlic, pepper, nutmeg and marjoram. 100% Australian Meat, Gluten free, Natural casing, Low salt
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Chicken Frankfurts – 400g 5 pack
$11.95Finely ground, mildly seasoned and lightly smoked. The result is a wiener that is smooth, soft and crisp to bite. 50+ days shelf life, keep refrigerated, consume within 3 days of opening. Serving Suggestion: Heat in simmering water and enjoy with mustard or ketchup.
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Pork Frankfurt – 320g 4 pack
$9.95100% Australian Meat, Gluten free, Natural casing, Low salt. Finely ground, mildly seasoned and lightly smoked. The result is a wiener that is smooth, soft and crisp to bite. 50+ days shelf life, keep refrigerated, consume within 3 days of opening. Serving Suggestion: Heat in simmering water and enjoy with mustard or ketchup.
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Weisswurst – 300g 3 pack
$8.95Bavarian breakfast, made with fresh parsley, lemon and onion. Serving Suggestion: Heat in simmering water,be careful to not to break the delicate natural skins.
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Polish White Sausage (Biala Kielbasa) – 550g 4 pack
$11.95Great of soups, BBQ or grilling. Essential Polish Easter Staple.
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Black Pudding (Kaszanka) – 450g twin pack
$8.95Brined pork with barley in natural casing, with a hint of blood, pimento and marjoram. An offally good treat. Ingredients: 100% Australian Free-Range Pork, Natural casing, Low salt.
