Smoked Trout – 300 – 400g
$16.95Smoked the traditional way over an Australian hard wood fire at the perfect temperature to retain the natural moisture and softness. Ready to eat
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(AU TAS) Smoked Salmon portion – 150 to 200g
$15.95Boneless whole fillet, smoked with xmas spice rub
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(NZ) Ōra King Smoked Salmon portion – 150 to 200g
$18.95Boneless whole fillet, smoked with xmas spice rub
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Smoked Trout Fillet – 100g
$9.95Smoked the traditional way over an Australian hard wood fire at the perfect temperature to retain the natural moisture and softness. Free from: chemical preservatives, sodium (250), artificial colours, weight gaining thickeners, silly stabilisers, emulsifiers, flavour enhancers, liquid smoke, etc. Ingredients: Australian trout, sea salt, pepper, parsley, rosemary, honey, tapioca, carrot & celery