(AU TAS) Smoked Salmon WHOLE – 1.2kg
$100.00
Boneless whole fillet, smoked with xmas spice rub
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Description
Sourced from pristine Tasmanian waters and smoked at the perfect temperature to retain all natural oils and create the perfect supple texture. Delicate texture with gentle salty natural wood smoke flavour.
Full fillet (half fish) pin boned (boneless) skin on.
Product Ingredients
Salmon (95%), Salt, water, brine spices, natural wood smoke
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