Description
World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds.
Ready to eat.
Product Ingredients
Certified Australian Free Range Pork (90%), sea salt, black pepper, carraway seed, fresh garlic, potato starch, sodium nitrite (250), mineral salts (451,450,452), dextrose, natural wood smoke, edible casing
Chorizo Fermented - Hot 200g 