Uncle’s Ham (bone-out) – HALF 2kg


A well smoked, dry, firm and full-bodied sausage. As the traditional name suggests it is a perfect snack for a day’s hunting or adventure.

Out of stock


Smoked over open fire in traditional smokehouse.

Free Range 100% Australian Pork.
(Gluten free, Low salt, no nasties, no fillers, no liquid smoke)
Made in Melbourne by 100% Australian passionate family business.

50+ days shelf life.

Time honoured techniques and real wood smoke, free of nasty fillers and additives. Uncle’s hams will take you back to a time before you bought products mass manufactured from personality free supermarket fridges.

Skin on and ready to glaze.