Beef Hotdogs 6-Pack 320g
$8.95The best Australian grass-fed free-range beef mixed into a traditional hotdog spice mix and smoked over real wood. Hug it in a bun and pour sauce over it! *Gluten free and Halal certified
The best Australian grass-fed free-range beef mixed into a traditional hotdog spice mix and smoked over real wood. Hug it in a bun and pour sauce over it! *Gluten free and Halal certified
World famous polish meat stick is made strictly to a century old traditional recipe. Dry in texture and smokey in flavour, spiced with garlic, black pepper and caraway seeds. Great source of protein we use only free-range certified chicken. Serve: Snack, snap and eat. Perfect lunch box solution for the kids.
This chorizo has been smoked and cooked traditionally in an open fire smokehouse. Serve: Ready to eat so can be sliced directly for an antipasto platter or perfect to grill on the BBQ, throw into a soup for a serious flavour hit.
Bigos, known as hunter’s stew, is a Polish dish of smokey meat stewed with sauerkraut, shredded fresh cabbage and spices. Uncle’s own house made version is made over time with love the traditional polish way. Simply Heat and Eat 30+ days shelf life, keep refrigerated, consume within 3 days of opening.
Mortadella that has been tested for months on all our Italian staff, customers, friends and of course Nonna. Serve: stack it on a sandwich of course. Get creative.
Certified Free Range chicken breast that has been brined low and slow using Uncle’s 100% natural brine. Ready to eat, stack in it a sandwich. Good source of protein. *Gluten-Free and Halal Certified 30+ days shelf life, keep refrigerated, consume within 3 days of opening. Free from: chemical preservatives, sodium (250), artificial colours, weight gaining thickeners, silly stabilisers, emulsifiers, flavour enhancers,…
House made Uncle’s smokey free range bacon, onion, salt, spices, tomatoes, parsley and beans. Simply Heat and Eat 30+ days shelf life, keep refrigerated, consume within 3 days of opening
House made traditional Polish recipe using free range beef, beef tripe, carrots, celery, leek and Uncle’s secret spices. Simply heat and eat. Keep refrigerated and consume within 3 days of opening.
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