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Whole Smoked Trout 300 – 400g
$16.95
Smoked the traditional way over hard wood fire at the perfect temperature to retain the natural moisture and softness.
Australian trout sourced from Victoria's alpine region at the foothills of Mt Baw Baw.
Ready to eat.
Ingredients:
Australian Rainbow Trout (95%), sea salt, spices, sodium nitrate (250), mineral salts (450,451,452), antioxidant (316), maltodextrin, hydrolysed vegetable protein, natural wood smoke.