*** Rye Multigrain – 640g (whole unsliced) ***

$7.00

Out of stock

Product Description

Rye Crust Bakery is only baking on Wednesday, Thursday & Friday. If you include their baked goods in your order you will receive it on either of those days.

Ingredients:
– Bakers flour
– Rye wholemeal flour
– 100% wholemeal flour
– White rye flour
– Rye sourdough
– Salt
– Bread improver
– Dark malt
– Fresh yeast
– Water
– Seed assortment (poppy seeds, sesame seeds, sunflower seeds, linseeds, rolled oats)
May contain traces of soy and nuts.